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  • About RFRAC Online/offline Training Courses

    S.No

    COURSE NAME

    DURATION

    Hour

    COURSE FEE

    1.

    Hygiene and Sanitation

    1 day

    5

    500

    2.

    Food safety awareness

    2 days

    10

    1000

    3.

    HACCP

    3 days

    15

    1500

    4.

    ISO awareness

    2 days

    10

    1000

    5.

    Good Manufacturing Practices

    2 days

    10

    1000

    6.

    Good Laboratory Practices

    2 days

    10

    1000

    7.

    Good Hygiene Practices

    2 days

    10

    1000

    8.

    Food Laws and Standard

    2 days

    10

    1000

    9.

    Food Fortification

    2 days

    10

    1500

    10.

    Food  beverages technology

    2 days

    10

    1000

    11.

    Food Preservations hands on practical demo

    2 days

    10

    1000

    12.

    Food Adulteration

    5 days

    25

    2000

    13.

    Certificate in Food and Nutrition

    3 month

    200

    10000

    14.

    certificate in Food Quality Management system (CFQMS)

    3 month

    200

    10000

    15.

    Certificate in Dairy Technology(CDT)

    3 month

    200

    10000

    16.

    Certificate in Bakery & confectionery (CBC)

    3 month

    200

    10000

    17.

    Diploma in Food safety and Nutrition Dietetics Management System (FSNDMS)

    6 month

    400

    15000

    18.

    Diploma in food safety & quality management(DFSQM)

    6 month

    400

    15000

    19.

    Diploma in Food processing and quality management(DFPQM)

    6 month

    400

    15000

    20.

    Diploma in Cookery & hygiene management(DCHM)

    6 month

    400

    15000

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